For your consideration, we have seven of our most esteemed members running for nomination to the St. Louis BBQ Society Board of Directors (BOD). In the 2015 election we are filling three open BOD seats. Please take a moment to familiarize yourself with each of the candidates. At the end of this post, we […]
The full standings for the SLBS Team of Year for the Overall and Category Results can be downloaded by clicking on the individual links below. Please note that the scores do not reflect tie breakers or your actual overall ranking. All teams that are tied in a given category are simply in alphabetical order. […]
The St. Louis BBQ Society fired up the grills and smokers in the parking lot of St. Louis Home Fires in Ballwin back on August 19th in an effort to provide a good meal and a show of support for law enforcement personnel on the frontline in Ferguson. Members of the St. Louis BBQ […]
We have had a number of inquiries on where to find the Official SLBS Rules on the web site. In the next generation of the web site, we will be adding a downloads/documents section and that will be the ultimate location of the SLBS Rules, Sanctioning Documents, Official Logo’s, etc.
In the interim, the current […]
Every grilling pro has his/her techniques on how to make the best bbq. One of those techniques is called the “Texas Crutch”. That is, foiling meat, sometimes in a braising liquid, to tenderize and speed up the cooking process. This is a polarizing topic as many believe foiling is akin to boiling and leeches […]
With the launch of the New SLBS Web Site, every member will be able to keep their contact information current. To do so, you must complete a simple registration process. Not only will you be able to keep your info up to date, registering will also allow you to reply to blog posts […]
Thank you for your interest in the St. Louis BBQ Society and welcome to our new website! Under the ‘blog’ tab, you’ll find timely entries regarding upcoming and completed SLBS contests, SLBS meetings and photos of all things bbq. Additionally, we plan to post mouthwatering bbq related recipes along with a few tips and tricks to make your own backyard bbq a successful one. We’ll also keep you up to date on what’s happening over at the BBQ Pitmaster Radio Network so you can ‘tune in’ to see who the boys are interviewing each week.
We’ll be updating our blog entries frequently so check back often!
The St. Louis BBQ Society